Beretich, Kaitlan PhD, RD, LD; Funderburk, LesLee PhD, RD, CSSD, CSCS; Weems, Suzy PhD, RDN, CSSD, LD, FAND
Robbins College of Health and Human Sciences (Dr Beretich) and Nutrition Sciences Division (Drs Funderburk and Weems), Baylor University, Waco, Texas.
Correspondence: Kaitlan Beretich, PhD, RD, LD, Robbins College of Health and Human Sciences, Baylor University, One Bear Pl #97313, Waco, TX 76798 ([email protected]).
The authors have disclosed they have no significant relationships with, or financial interest in, any commercial companies pertaining to this article.
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