Water repellency (WR) has been classically characterized at fixed (usually oven-dry) soil water content (θ g) in terms of the soil water contact angle (CA), α. However, α has been previously reported to depend upon θ g in a nonlinear fashion, such that WR increases from a wettable state close to saturation (θ g-min) up to a maximum, αmax, decreasing afterward either monotonically or rising again to a second local or absolute α maximum nearby the dried soil state. Hence, a CA versus water content (α-θ g) curve may be described in terms of different WR parameters, such as θ g-min, θ g-max, αmax, or the integrated area below the α-θ g curve, S. Based on previous α-θ g measurements carried out with the molarity of an ethanol droplet (MED) test, both in mineral and volcanic soils from different world regions, including cultivated and natural forest soils, and textures ranging from clay-loam to sandy, we confirm here the usefulness of the integrated area below the α-θ g curve (S) as a WR describing index for a large variety of α-θ g curve shapes. We found a simple relationship between S and the soil water content at which WR is triggered, θ g-min, such that S = 16.903 θ g-min (R 2 = 0.946), which provides an easy method for the rapid characterization of the overall WR degree of soils. S was also linearly correlated with the soil organic matter (SOM) content (R 2 = 0.817) for 1 g (100 g)−1 < SOM < 88 g (100 g)−1, such that the best estimate of S was that obtained by combining linearly both θ g-min and the SOM content (R 2 = 0.990). Linear correlations were also found between θ g-max, that is, the soil water content at which α is maximum, and S (R 2 = 0.834) or the SOM content (R 2 = 0.705), and consequently between θ g-max and θ g-min (R 2 = 0.830). In addition, both θ g-min and θ g-max were found to depend linearly upon the soil water content at −33 kPa and −1500 kPa, respectively. Finally, a mean soil WR may be defined as the ratio S/θ g-min. We found that the maximum CA, αmax, and the mean soil WR S/θ g-min were positively correlated (R 2 = 0.780), such that a particular soil with high (low) values of maximum CA is expected to exhibit a high (low) WR degree on average across the whole water regimen from −33 kPa down to oven-dry moisture. Such an estimate of the mean WR index S/θ g-min was further improved if both αmax and the SOM content were available (R 2 = 0.825).
ABBREVIATIONS CA: contact angle; IRDI: Integrative Repellency Dynamic Index; MED: molarity of an ethanol droplet; SOM: soil organic matter; WDPT: water drop penetration time; WR: water repellency.
1Instituto Canario de Investigaciones Agrarias, Dep. Suelos y Riegos, Apdo. 60 La Laguna, 38200 Tenerife, Spain. Dr. Regalado is corresponding author. E-mail: email@example.com
2Dept. of Agroecology and Environment, University of Aarhus, Tjele, Denmark.
3Graduate School of Science and Engineering, Saitama University, Sakura-ku, Saitama, Japan.
4Aalborg University, Dept. of Biotechnology, Chemistry and Environmental Engineering, Aalborg, Denmark.
Received April 2, 2008; accepted Sep. 8, 2008.