From the Division of Epidemiology and Community Health (D.M.A.), School of Public Health, University of Minnesota, Minneapolis, Minnesota; Eating Disorders Institute (G.F.), Methodist Hospital, St. Louis Park, Minnesota; Division of Epidemiology and Community Health (D.N.-S.), School of Public Health, University of Minnesota, Minneapolis, Minnesota; and Performance Measurement and Analysis Department (H.R.B.), Allina Hospitals and Clinics, Minneapolis, Minnesota.
Address correspondence and reprint requests to Diann M. Ackard, 5101 Olson Memorial Highway, Suite 4001, Golden Valley, MN 55422. E-mail: [email protected]
The authors have no conflicts of interest relevant to this manuscript. Heather R. Britt serves as the study statistical expert. Parts of this manuscript were presented as part of Mr. Fedio’s Master’s Thesis in Public Health at the University of Minnesota’s School of Public Health, and were presented at the Academy for Eating Disorder’s 2005 International Conference on Eating Disorders, Montreal, Quebec, Canada.
Received for publication December 7, 2006; revision received September 26, 2007.