Cinnamon: Update of Potential Health Benefits Singletary, Keith Singletary, Keith Less Nutrition Today. 54(1):42-52, January/February 2019. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
The Sodium Conundrum: Evolving Recommendations and Implications Leahy, Marge Leahy, Marge Less Nutrition Today. 54(1):31-41, January/February 2019. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Mycoprotein: Nutritional and Health Properties Derbyshire, Emma; Ayoob, Keith-Thomas Derbyshire, Emma; Ayoob, Keith-Thomas Less Nutrition Today. 54(1):7-15, January/February 2019. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Choline: The Underconsumed and Underappreciated Essential Nutrient Wallace, Taylor C.; Blusztajn, Jan Krzysztof; Caudill, Marie A.; More Wallace, Taylor C.; Blusztajn, Jan Krzysztof; Caudill, Marie A.; Klatt, Kevin C.; Natker, Elana; Zeisel, Steven H.; Zelman, Kathleen M. Less Nutrition Today. 53(6):240-253, November/December 2018. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
What Is the Evidence Base for a Potassium Requirement? Weaver, Connie M.; Stone, Michael S.; Lobene, Andrea J.; More Weaver, Connie M.; Stone, Michael S.; Lobene, Andrea J.; Cladis, Dennis P.; Hodges, Joanna K. Less Nutrition Today. 53(5):184-195, September/October 2018. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Assessing the Role of Cattle in Sustainable Food Systems Layman, Donald K. Layman, Donald K. Less Nutrition Today. 53(4):160-165, July/August 2018. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
The Chinese Children and Families Cohort Study: The Nutrition, Physical Activity, and Ultraviolet Radiation Data Collection Potischman, Nancy; Fang, Liwen; Hao, Ling; More Potischman, Nancy; Fang, Liwen; Hao, Ling; Bailey, Regan R.; Berrigan, David; Berry, Robert John; Brodie, Alison; Chao, Ann; Chen, Jing; Dodd, Kevin; Feng, Yajing; Ma, Guansheng; He, Yuna; Fan, Jing; Kimlin, Michael; Kitahara, Cari; Linet, Martha; Li, Zhu; Liu, Ailing; Liu, Yashan; Sampson, Joshua; Su, Joseph; Sun, Jiandong; Tasevska, Natasha; Yang, Lichen; Yang, Ruilan; Zhang, Qian; Wang, Ning; Wang, Linhong; Yu, Wang Less Nutrition Today. 53(3):104-114, May/June 2018. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Basil: A Brief Summary of Potential Health Benefits Singletary, Keith W. Singletary, Keith W. Less Nutrition Today. 53(2):92-97, March/April 2018. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Food Consumption Patterns and Micronutrient Density of Complementary Foods Consumed by Infants Fed Commercially Prepared Baby Foods Reidy, Kathleen C.; Bailey, Regan Lucas; Deming, Denise M.; More Reidy, Kathleen C.; Bailey, Regan Lucas; Deming, Denise M.; O’Neill, Lynda; Carr, B. Thomas; Lesniauskas, Ruta; Johnson, Wendy Less Nutrition Today. 53(2):68-78, March/April 2018. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
High-Quality Carbohydrates and Physical Performance: Expert Panel Report Kanter, Mitch Kanter, Mitch Less Nutrition Today. 53(1):35-39, January/February 2018. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Mediterranean Diet and Prevention of Chronic Diseases Romagnolo, Donato F.; Selmin, Ornella I. Romagnolo, Donato F.; Selmin, Ornella I. Less Nutrition Today. 52(5):208-222, September/October 2017. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Red Meat and Health: Getting to the Heart of the Matter O’Connor, Lauren E.; Campbell, Wayne W. O’Connor, Lauren E.; Campbell, Wayne W. Less Nutrition Today. 52(4):167-173, July/August 2017. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Fenugreek: Overview of Potential Health Benefits Singletary, Keith W. Singletary, Keith W. Less Nutrition Today. 52(2):93-111, March/April 2017. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Sugar Price Supports and Taxation: A Public Health Policy Paradox Dilk, Abby; Savaiano, Dennis A. Dilk, Abby; Savaiano, Dennis A. Less Nutrition Today. 52(3):143-150, May/June 2017. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Role of Commodity Boards in Advancing the Understanding of the Health Benefits of Whole Foods: California Dried Plums Bowen, Phyllis E. Bowen, Phyllis E. Less Nutrition Today. 52(1):19-25, January/February 2017. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Low-Income Shoppers and Fruit and Vegetables: What Do They Think? Huang, Yancui; Edirisinghe, Indika; Burton-Freeman, Britt M. Huang, Yancui; Edirisinghe, Indika; Burton-Freeman, Britt M. Less Nutrition Today. 51(5):242-250, September/October 2016. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Coriander: Overview of Potential Health Benefits Singletary, Keith Singletary, Keith Less Nutrition Today. 51(3):151-161, May/June 2016. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Rosemary: An Overview of Potential Health Benefits Singletary, Keith Singletary, Keith Less Nutrition Today. 51(2):102-112, March/April 2016. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Thyme: History, Applications, and Overview of Potential Health Benefits Singletary, Keith Singletary, Keith Less Nutrition Today. 51(1):40-49, January/February 2016. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Tomato Consumption in the United States and Its Relationship to the US Department of Agriculture Food Pattern: Results From What We Eat in America 2005–2010 Reimers, Kristin J.; Keast, Debra R. Reimers, Kristin J.; Keast, Debra R. Less Nutrition Today. 51(4):198-205, July/August 2016. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Defining “Protein” Foods Hess, Julie; Slavin, Joanne Hess, Julie; Slavin, Joanne Less Nutrition Today. 51(3):117-120, May/June 2016. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Pistachios for Health: What Do We Know About This Multifaceted Nut? Hernández-Alonso, Pablo; Bulló, Mònica; Salas-Salvadó, Jordi Hernández-Alonso, Pablo; Bulló, Mònica; Salas-Salvadó, Jordi Less Nutrition Today. 51(3):133-138, May/June 2016. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Historical Overview of Transitional Feeding Recommendations and Vegetable Feeding Practices for Infants and Young Children Kleinman, Ronald E.; Coletta, Frances A. Kleinman, Ronald E.; Coletta, Frances A. Less Nutrition Today. 51(1):7-13, January/February 2016. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Systematic Review of Pears and Health Reiland, Holly; Slavin, Joanne Reiland, Holly; Slavin, Joanne Less Nutrition Today. 50(6):301-305, November/December 2015. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Perceptions of a Healthy Diet: Insights From a 3-Country Survey Bailey, Regan L.; Denby, Nigel; Haycock, Bryan; More Bailey, Regan L.; Denby, Nigel; Haycock, Bryan; Sherif, Katherine; Steinbaum, Suzanne; von Schacky, Clemens Less Nutrition Today. 50(6):282-287, November/December 2015. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Raw Milk Consumption: Risks and Benefits Lucey, John A. Lucey, John A. Less Nutrition Today. 50(4):189-193, July/August 2015. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Body Mass Index: Obesity, BMI, and Health A Critical Review Nuttall, Frank Q. Nuttall, Frank Q. Less Nutrition Today. 50(3):117-128, May/June 2015. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Stevia, Nature’s Zero-Calorie Sustainable Sweetener: A New Player in the Fight Against Obesity Ashwell, Margaret Ashwell, Margaret Less Nutrition Today. 50(3):129-134, May/June 2015. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Evidence-Based Approach to Fiber Supplements and Clinically Meaningful Health Benefits, Part 1: What to Look for and How to Recommend an Effective Fiber Therapy McRorie, Johnson W. Jr McRorie, Johnson W. Jr Less Nutrition Today. 50(2):82-89, March/April 2015. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Evidence-Based Approach to Fiber Supplements and Clinically Meaningful Health Benefits, Part 2: What to Look for and How to Recommend an Effective Fiber Therapy McRorie, Johnson W. Jr McRorie, Johnson W. Jr Less Nutrition Today. 50(2):90-97, March/April 2015. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Commentary on Making Sense of the Science of Sodium Anderson, Cheryl A. M.; Johnson, Rachel K.; Kris-Etherton, Penny M.; More Anderson, Cheryl A. M.; Johnson, Rachel K.; Kris-Etherton, Penny M.; Miller, Emily Ann Less Nutrition Today. 50(2):66-71, March/April 2015. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Making Sense of the Science of Sodium Heaney, Robert P. Heaney, Robert P. Less Nutrition Today. 50(2):63-66, March/April 2015. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Mushrooms—Biologically Distinct and Nutritionally Unique: Exploring a “Third Food Kingdom” Feeney, Mary Jo; Miller, Amy Myrdal; Roupas, Peter Feeney, Mary Jo; Miller, Amy Myrdal; Roupas, Peter Less Nutrition Today. 49(6):301-307, November/December 2014. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Utility of a New Food Value Analysis Application to Evaluate Trade-offs When Making Food Selections Kretser, Alison; Dunn, Carolyn; DeVirgiliis, Ray; More Kretser, Alison; Dunn, Carolyn; DeVirgiliis, Ray; Levine, Katrina Less Nutrition Today. 49(4):185-95, July/August 2014. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
Price, Nutrition, Time, and Other Trade-Offs: A Web-Based Food Value Analysis Application to Compare Foods at Different Levels of Preparation and Processing Muth, Mary K.; Karns, Shawn A.; Zmuda, Michal; More Muth, Mary K.; Karns, Shawn A.; Zmuda, Michal; Coglaiti, Michaela C.; Koyanagi, Mark; Duffey, Kiyah; Dunn, Carolyn; Jensen, Helen H.; Gregory, Christian Less Nutrition Today. 49(4):176-184, July/August 2014. Abstract Abstract Favorites PDF Get Content & Permissions Abstract: Go to Full Text of this Article
