Pasteurization: Implications for Food Safety and Nutrition : Nutrition Today

Secondary Logo

Journal Logo

You can read the full text of this article if you:

Access through Ovid
Continuing Education

Pasteurization

Implications for Food Safety and Nutrition

Cifelli, Christopher J. PhD; Maples, Isabel S. RD, MEd; Miller, Gregory D. PhD, MACN

Author Information
doi: 10.1097/NT.0b013e3181f1d689

© 2010 Lippincott Williams & Wilkins, Inc.