Using Positive Nudge to Promote Healthy Eating at Worksite: A Food Labeling Intervention : Journal of Occupational and Environmental Medicine

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Using Positive Nudge to Promote Healthy Eating at Worksite

A Food Labeling Intervention

Montagni, Ilaria PhD; Prevot, Frédéric MSc; Castro, Zoila MD; Goubel, Baptiste MSc; Perrin, Laurence MSc; Oppert, Jean-Michel MD, PhD; Fontvieille, Anne-Marie PhD

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Journal of Occupational and Environmental Medicine 62(6):p e260-e266, June 2020. | DOI: 10.1097/JOM.0000000000001861

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Copyright © 2020 American College of Occupational and Environmental Medicine

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