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Roux-en-Why? What the Orthopaedic Surgeon Needs to Know About Bariatric Surgery

Cohen-Rosenblum, Anna, MD, MSc1; Kew, Michelle E., MD1; Johnson-Mann, Crystal, MD1; Browne, James A., MD1

doi: 10.2106/JBJS.RVW.18.00018
Review Articles
Disclosures

  • * Bariatric surgical procedures can be subdivided into restrictive, malabsorptive, and restrictive and malabsorptive categories.
  • * The greatest amount of excess weight loss occurs by 18 to 24 months following these procedures and can exceed 70% in certain procedures.
  • * Postoperative malabsorption of fat-soluble vitamins and protein is most common in patients with combined restrictive and malabsorptive procedures such as biliopancreatic diversion.
  • * Patients undergoing a bariatric surgical procedure are at an increased risk of fracture due to changes in bone metabolism, with the potential risk for decreased fracture-healing that has not been extensively studied.
  • * Regardless of the improvement in body mass index, patients undergoing a bariatric surgical procedure appear to remain at higher risk for complications with total joint arthroplasty when compared with the general population.

1Department of Orthopaedic Surgery (A.C.-R., M.E.K., and J.A.B.) and Division of General Surgery, Department of Surgery (C.J.-M.), University of Virginia Health System, Charlottesville, Virginia

Copyright © 2018 by The Journal of Bone and Joint Surgery, Incorporated
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