From the Guideline Committee of the European Society of Gastrointestinal Endoscopy (J-MD), Department of Medicine, Ruhr University Bochum, Bochum, Germany (AR), Endoscopy Unit, Hospital General Universitario de Alicante, Alicante, Spain (JRA), ESGENA, Ulm, Germany (UB), ESGENA, Basel, Switzerland (MO), Department of Gastroenterology, Benizelion General Hopsital, Crete, Greece (GP), Department of Gastroenterology and Hepatology, Academic Medical Center, Amsterdam, The Netherlands (CYP), First Department of Internal Medicine and Gastroenterology, Petz Aladar Hospital, Gyor, Vasvari, Hungary (IR), Division of Gastroenterology and Hepatology, Department of Internal Medicine, Medical University Graz, Graz, Austria (FS), Department of Surgical Gastroenterology, Herlev Hospital, Endoscopic Unit, Gentofte Hospital, Copenhagen University, Hellerup, Denmark (PV), Division of Gastroenterology, Deutsche Klinik für Diagnostik, Wiesbaden, Germany (TW), Division of Anaesthesiology, Geneva University Hospitals, Geneva, Switzerland (BW), Executive Committee of the European Society of Gastrointestinal Endoscopy, Munich, Germany (HN)
*Jean-Marc Dumonceau and Andrea Riphaus wrote this article.
†NAAP Task Force members are listed in Acknowledgement section.
Correspondence to Jean-Marc Dumonceau, MD, PhD, Division of Gastroenterology and Hepatology, Geneva University Hospitals, Rue Micheli-du-Crest 24, 1205 Geneva, Switzerland Fax: +41 22 3729366; e-mail: firstname.lastname@example.org
Published online 28 February 2012