Long-chain omega 3 fatty acids, blood lipids and cardiovascular risk reduction : Current Opinion in Lipidology

Secondary Logo

Journal Logo

Review Article

Long-chain omega 3 fatty acids, blood lipids and cardiovascular risk reduction

Mori, Trevor A.; Beilin, Lawrence J.

Author Information
Current Opinion in Lipidology 12(1):p 11-17, February 2001.

Abstract

© 2001 Lippincott Williams & Wilkins, Inc.

You can read the full text of this article if you:

Access through Ovid