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Dietary fatty acids in health and disease: greater controversy, greater interest

Calder, Philip C.a,b; Deckelbaum, Richard J.c

Current Opinion in Clinical Nutrition & Metabolic Care: March 2014 - Volume 17 - Issue 2 - p 111–115
doi: 10.1097/MCO.0000000000000038
LIPID METABOLISM AND THERAPY: Edited by Philip C. Calder and Richard J. Deckelbaum

aHuman Development and Health Academic Unit, Faculty of Medicine, University of Southampton

bNIHR Southampton Biomedical Research Centre, University Hospital Southampton NHS Foundation Trust and University of Southampton, Southampton, UK

cDepartment of Pediatrics, Institute of Human Nutrition, Columbia University Medical Center, New York, USA

Correspondence to Philip C. Calder, PhD, DPhil, Human Development and Health Academic Unit, Faculty of Medicine, University of Southampton, IDS Building, MP887 Southampton General Hospital, Tremona Road, Southampton SO16 6YD, UK. Tel: +44 2380 795250; fax: +44 2380 795255; e-mail: pcc@soton.ac.uk

© 2014 Wolters Kluwer Health | Lippincott Williams & Wilkins