Relationship between body composition changes and changes in physical function and metabolic risk factors in agingSt-Onge, Marie-PierreCurrent Opinion in Clinical Nutrition and Metabolic Care: September 2005 - Volume 8 - Issue 5 - p 523–528 doi: 10.1097/01.mco.0000171150.49248.14 Assessment of nutritional status and analytical methods Buy Abstract Author InformationAuthors Article MetricsMetrics Purpose of review Several body composition changes are known to occur with aging. The purpose of this review is to evaluate recent literature examining body composition changes with aging and how these relate to changes in physical function and metabolic risk. Recent findings Cross-sectional and longitudinal studies have observed increases in fat mass and decreases in muscle mass or lean tissue mass in older adults, often in the absence of differences or changes in body weight. Cross-sectional studies have also reported increases in intramyocellular lipid and liver fat in older versus younger adults and related changes in body composition with changes in physical function and metabolic risk, but few longitudinal data are available. Furthermore, most longitudinal studies lack precise methods of assessing body fat distribution and muscle and organ quality, resulting in a lack of detailed and precise information on body composition changes with aging and their relationship to health. Summary Research to date has outlined a need for more detailed body composition measurements of aging adults. Absence of change in a total body compartment may mask a change in subcompartments that may impact health. Furthermore, intervention studies to determine ways to maintain body composition are consistent with healthy living throughout the aging process. Department of Nutrition Sciences, Division of Physiology and Metabolism, University of Alabama at Birmingham, Birmingham, AL, USA Correspondence to Marie-Pierre St-Onge PhD, Department of Nutrition Sciences, Division of Physiology and Metabolism, 1530 3rd Avenue S, Webb 404, Birmingham, AL 35226-3360, USA Tel: +1 205 934 1370; fax: +1 205 934 7050; e-mail: email@example.com © 2005 Lippincott Williams & Wilkins, Inc.