*Hydration Science Lab, University of Arkansas, Fayetteville, Arkansas;
†Department of Nutrition, Universidad Hispanoamericana, San José, Costa Rica;
‡Korey Stringer Institute, University of Connecticut, Storrs, Connecticut;
§Department of Crop, Soil, and Environmental Sciences, Agricultural Statistics Laboratory, University of Arkansas, Fayetteville, Arkansas; and
¶Division of Endocrinology, University of Arkansas for Medical Sciences, Little Rock, Arkansas.
Corresponding Author: Stavros A. Kavouras, PhD, Hydration Science Lab, University of Arkansas, 155 Stadium Dr., Fayetteville, AR 72701 ([email protected]).
D. J. Casa during the past 24 months had grants with Mission, Welkins, General Electric, Quest, CamelBak, NFL, Kestrel, One Beat, Gatorade, Danone, Timex, UNC [Preventing sudden death in sport, heat stroke, thermoregulation, hydration (Cooling products, hydration products, and wearable technology)]. D. J. Casa, S. A. Kavouras, and R. A. Huggins were scientific consultants for Quest Diagnostics during the past 24 months. S. A. Kavouras has active grants with Danone Research.
The remaining authors report no conflicts of interest.
