∗Department of General Surgery, Hadassah Hebrew University Medical Center, Jerusalem, Israel
†Department of Surgical Sciences, University of Torino, Torino, Italy
‡Department of Surgery, Fondazione IRCCS—Ca’ Granda, Ospedale Maggiore Policlinico, University of Milan, Milan, Italy
§Welcome EPSRC Centre for Interventional and Surgical Sciences (WEISS), University College London, London, UK
¶Department of General Surgery, Ruijin Hospital, Shanghai Jiao Tong University School of Medicine, Shanghai Minimally Invasive Surgery Center, Shanghai, P. R. China
||Section for Surgical Research, Department of Surgery, Medical University of Graz, Graz, Austria
∗∗The Technology Committee of the EAES is composed of: Thomas Carus, General, Visceral, and Vascular Surgery, Asklepios Westklinikum Hamburg, Germany. Michele Diana, Institute of Image-Guided Surgery, IRCAD, Research Institute against Cancer of the Digestive System, Strasbourg, France. Fanny Ficuciello, Università di Napoli Federico II, Napoli, Italy. Tim Horeman, Delft University of Technology, Delft, The Netherlands. Stefania Marconi, Department of Civil Engineering and Architecture, University of Pavia, Pavia, Italy. George Mylonas, Human-centred Automation Robotics and Monitoring in Surgery (HARMS) Lab, Imperial College, London, UK. Young Woo Kim, National Cancer Center, Goyang, South Korea. Kiyokazu Nakajima, Department of Next Generation Endoscopic Intervention, Osaka University Graduate School of Medicine, Osaka, Japan. Felix Nickel, Department of General, Visceral, and Transplant Surgery, Heidelberg University, Heidelberg, Germany. Chen Sagiv, Co CEO SagivTech Ltd, Raanana, Israel. Marlies Schijven, AMC – Academic Medical Centre, Amsterdam, The Netherlands. Pietro Valdastri, Institute of Robotics, Autonomous Systems and Sensing, School of Electronic and Electrical Engineering, University of Leeds, Leeds, UK.
The authors report no conflicts of interest.
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