Articles by Kristy Mugavero, MSN, MPH, RN

Integrating Sodium Reduction Strategies in the Procurement Process and Contracting of Food Venues in the County of Los Angeles Government, 2010–2012

Cummings, Patricia L.; Kuo, Tony; Gase, Lauren N.; More

Journal of Public Health Management & Practice. 20:S16-S22, January/February 2014.

Reducing Sodium Across the Board: A Pilot Program in Schenectady County Independent Restaurants

Schuldt, June; Levings, Jessica Lee; Kahn-Marshall, Jennifer; More

Journal of Public Health Management & Practice. 20:S31-S37, January/February 2014.