February 2007 - Volume 18 - Issue 1 - Contributor Index

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Champagne, Catherine M

Nutritional effects on blood pressure

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Coates, Alison M

Edible nuts and metabolic health

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Cornelis, Marilyn C

Coffee, caffeine, and coronary heart disease

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Cozma, Lawrence S

Nutrition and metabolism: cellular and extracellular antioxidant capacity and cardiovascular disease

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Cramb, Robert

Therapy and clinical trials

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Davidson, Jillian

Lipid metabolism: 5-lipoxygenase, 12/15-lipoxygenase, and atherogenesis

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El-Sohemy, Ahmed

Coffee, caffeine, and coronary heart disease

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German, J Bruce

Lipidomics and lipid profiling in metabolomics

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Gill, Jason MR

Physical activity, cardiorespiratory fitness and insulin resistance: a short update

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Gillies, Laura A

Lipidomics and lipid profiling in metabolomics

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Goua, Marie

Atherosclerosis: cell biology and lipoproteins

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Han, Seung Hwan

Reciprocal relationships between abnormal metabolic parameters and endothelial dysfunction

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Howe, Peter RC

Edible nuts and metabolic health

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Hu, Frank B

Dietary glycemic load, whole grains, and systemic inflammation in diabetes: the epidemiological evidence

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John, Saji

Phytosterols and vascular disease

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Jolly, Christopher A

Is dietary restriction beneficial for human health, such as for immune function?

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Koerfer, Reiner

Vitamin D and vascular calcification

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Koh, Kwang Kon

Reciprocal relationships between abnormal metabolic parameters and endothelial dysfunction

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Leaf, Alexander

Omega-3 fatty acids and prevention of arrhythmias

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Mann, Jim

Carbohydrates: is the advice to eat less justified for diabetes and cardiovascular health?

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