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Editorial Board

Editors
Yvon A Carpentier
Universite Libre de Bruxelles, Belgium

Luc A Cynober
Hôpital Hôtel-Dieu, Paris, France


Honorary Advisory Panel
Simon P Allison
Queens Medical Centre, Nottingham, UK

Khursheed Jeejeebhoy
University of Toronto, Toronto, Canada

PB Soeters
Academic Hospital Maastricht, The Netherlands

J Wahren
Karolinska Hospital, Stockholm, Sweden


Editorial Board
N Abumrad
Washington University,
St. Louis, USA

VE Baracos
University of Alberta,
Edmonton, Canada

R Barazzoni
University of Trieste,
Trieste, Italy

MM Berger
Centre Hospitalier Universitaire Vaudois,
Lausanne, Switzerland

F Bozzetti
Instituto Nazionale per lo studio e
la Cura dei Tumori,
Milan, Italy

PC Calder
University of Southampton,
Southampton, UK

MI Correia
Hospital Associacao dos Amigos do Mario
Penna,
Belo Horizonte, Brazil

RJ Deckelbaum
Columbia University,
New York, USA

NM Delzenne
Université Catholique de Louvian
Belgium

M Elia
University of Southampton,
Southampton, UK

MA Gassull
Hospital University Germans Trias I Pujol,
Badalona, Spain

GK Grimble
London Metropolitan University,
UK

G Hardy
Univeristy of Auckland,
New Zealand

B Koletzko
Ludwig-Maximilians University,
Munich, Germany

O Ljungqvist
Karolinska Institute,
Stockholm, Sweden

HC Lukaski
University of North Dakota,
USA

DE Matthews
University of Vermont,
USA

JI Mechanick
Mount Sinai School of Medicine,
New York, USA

KS Nair
Mayo Clinic,
Rochester, USA

C Pichard
Geneva University Hospital,
Geneva, Switzerland

E Roth
University of Vienna,
Vienna, Austria

WH Saris
University of Maastricht,
Maastricht, The Netherlands

R Shamir
Schneider Children's Medical Center,
Tel-Aviv, Israel

Yoshiharu Shimomura
Nagoya University,
Japan

LS Sidossis
University of Texas Medical Branch,
USA

P Stehle
University of Bonn,
Bonn, Germany

KA Tappenden
University of Illinois,
Urbana, USA

L Tappy
University of Lausanne
Switzerland

DL Waitzberg
University of Sao Paulo,
Brazil

TR Ziegler
The Emory Clinic,
Atlanta, USA


Sections

January

Ageing: biology and nutrition
Edited by by Tommy Cederholm, Uppsala University, Sweden and John E Morley, Saint Louis University School of Medicine, USA
Protein, amino acid metabolism and therapy
Edited by Olav Rooyackers, Karolinska Institute, Stockholm, Sweden and John Brosnan, Memorial University of New Foundland, Canada 

March
Lipid metabolism and therapy
Edited by Philip C Calder, University of Southampton, UK and Richard J Deckelbaum, Columbia University, New York, USA
Nutrition and the intensive care unit
Edited by Mette Berger, Centre Hospitalier Universitaire Vaudois, Lausanne, Switzerland and Jeffrey I Mechanick, Mount Sinai School of Medicine, New York, USA

May
Translational research in wasting diseases
Edited by Vickie E Baracos, University of Alberta, Canada, Didier Attaix, INRA/Clermont Université, France and Claude Pichard, University Hospital, Geneva, Switzerland
Paediatrics
Edited by Berthold Koletzko, Ludwig-Maximilians University, Munich, Germany and Raanan Shamir, Schneider Children's Medical Center, Tel-Aviv, Israel

July
Genes and cell metabolism
Edited Philip Newsholme, Curtin Health Innovation Research Institute (CHIRI), Perth, Australia and Paulo Ivo Homem de Bittencourt Jr., Federal University of Rio Grande do Sul, Brazil  
Carbohydrates
Edited by Luc Tappy, University of Lausanne, Switzerland and Bettina Mittendorfer, Washington University School of Medicine, St. Louis, USA

September
Assessment of nutritional status and analytical methods
Edited by Dwight E Matthews, University of Vermont, USA and Kristina Norman, Charité University of Medicine, Berlin, Germany
Nutrition and the gastrointestinal tract
Edited by Maria Isabel Toulson Davisson Correia, Hospital Associacao dos Amigos do Mario Penna, Belo Horizonte, BraziI and Alastair Forbes, University College London, UK

November
Nutrition and physiological function
Edited by Labros S Sidossis, University of Texas Medical Branch, USA and Annemie Schols, Maastricht University Medical Center,The Netherlands
Micronutrients
Edited by Henry C Lukaski, The University of North Dakota, USA and Gil Hardy, Univeristy of Auckland, New Zealand
Functional foods and dietary supplements
Edited by Nathalie M Delzenne, Université Catholique de Louvian, Belgium and Gerard E Mullin, The Johns Hopkins Hospital, Baltimore, USA