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Critical Care Medicine:
doi: 10.1097/01.ccm.0000424265.10974.5e
Oral Abstract Session

9: THE EFFECTS OF OLIVE OIL VERSUS LCT/MCT-BASED LIPID EMULSIONS UPON THE INFLAMMATORY MARKERS OF CRITICALLY ILL PATIENTS IN NEED OF PARENTERAL NUTRITION

Vinicius Diniz Arcelino do do Ceará; Pontes-Arruda, Alessandro; Furtado-Lima, Bruno; de Castro, Luana Gondim; Neto, HélioMonte-Coelho; FerreiraMartins, Laércia

© 2012 by the Society of Critical Care Medicine and Lippincott Williams & Wilkins

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