Is hiding medicine in food ever ethically justified?
Douglas P. Olsen is a nurse ethicist at the National Center for Ethics in Health Care, Veterans Health Administration, Washington, DC, and an associate professor at the Uniformed Services University of the Health Sciences, Bethesda, MD. The views he expresses here are his alone and should not be construed as representing those of the National Center for Ethics in Health Care, the Veterans Health Administration, or the Department of Defense. Contact author: firstname.lastname@example.org. The author has disclosed no potential conflicts of interest, financial or otherwise.