Skip Navigation LinksHome > May 2010 - Volume 110 - Issue 5 > Food and UTIs: How Does That Happen?
AJN, American Journal of Nursing:
doi: 10.1097/01.NAJ.0000372058.81070.cf
In the News

Food and UTIs: How Does That Happen?

Potera, Carol

Section Editor(s): Pfeifer, Gail M. MA, RN

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Abstract

Bacteria from undercooked chicken take a circuitous route to the bladder.

© 2010 Lippincott Williams & Wilkins, Inc.

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