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Medicine & Science in Sports & Exercise:
doi: 10.1249/01.mss.0000218127.14107.08
BASIC SCIENCES: Original Investigations

Fluid Ingestion Attenuates the Decline in V̇O2peak Associated with Cardiovascular Drift

GANIO, MATTHEW S.; WINGO, JONATHAN E.; CARROLLL, CANDACE E.; THOMAS, MIA K.; CURETON, KIRK J.

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Abstract

Introduction/Purpose: This study investigated whether manipulation of cardiovascular drift (CV drift) by changing exercise duration or by fluid ingestion is associated with altered peak oxygen uptake (V̇O2peak).

Methods: V̇O2peak was measured in 11 trained men immediately after they cycled at 60% control V̇O2max in 30°C, 40% relative humidity for 15, 60, and 120 min with no fluid (15 NF, 60 NF, 120 NF) or 120 min with fluid (120 F). Stroke volume (SV), heart rate (HR), and related measures were measured in 120 NF and 120 F at 15, 60, and 120 min.

Results: Body mass decreased 0.7, 2.3, and 3.7% in 120 F, 60 NF, and 120 NF. SV at the end of submaximal exercise and V̇O2peak measured immediately thereafter were reduced significantly (P < 0.05) from 15-min values in 120 NF (13.8 and 8.7%) but not in 60 NF (4.6 and 1.2%) or 120 F (2.1 and 1.9%).

Conclusions: The progressive decline in SV during prolonged, constant-rate submaximal exercise in a warm environment, reflective of increased cardiovascular strain associated with hyperthermia, dehydration, and other changes that occur over time, reduces V̇O2peak. Fluid ingestion improves performance in prolonged exercise, in part, by mitigating the decline in SV and its determinants, and preserving V̇O2peak.

©2006The American College of Sports Medicine

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